News

This GRFC 2020 September update in times of COVID‑19 provides acute food insecurity data for 26 countries identified in the GRFC 2020 and also includes Togo in the report for the first time. The cut-off date for the information and data used to prepare this report was 30 September 2020.

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This addendum outlines key considerations for the nutrition sectoral analysis and subsequent inputs to inform, support and guide the development of a joint inter-sectoral needs analysis in support of the Humanitarian Programme Cycle (HPC)

In 2019, the Global Technical Assistance Mechanism for Nutrition (GTAM) examined technical challenges commonly faced by Nutrition in Emergencies (NiE) practitioners and the gaps in knowledge and gui­dance contributing to these challenges. A lack of clarity amongst practi­tioners on differences between Infant and Young Child Feeding (IYCF) Corners and Mother…

This webinar provided the opportunity to hear from 3 recent case studies conducted in Afghanistan, Myanmar and Niger, on the Humanitarian-Development Nexus for Nutrition. The case studies examined the ways in which humanitarian and development actors work together, or not, to enhance nutrition outcomes and aims to provide some inputs to the…

Global Nutrition Cluster, UNICEF and Action Against Hunger Canada jointly developed the GBV and gender responsive nutrition programming training package. This training package has been developed based on the module 22 Gender and Nutrition of the Nutrition Harmonized Training Package based on experiences, new learning and updated IASC Gender Handbook and the IASC…